

Ponte Vecchio – Balsamic Condiment Riserva 15
by Acetaia Leonardi SRL
Leonardi Balsamic Vinegar was born on Modena hills where the typical grape varieties of Lambrusco and Trebbiano are grown to obtain the so-called grape Must basic ingredient of our Balsamic Vinegar of Modena.
Acetaia Leonardi SRL
More About Producer
Share
Facebook
LinkedIn
Twitter
Related products
Balsamic Vinegar from Fig “Fino”
ΗΑΙΝΑ wine industries was established in 1930 by Konstantinos Hainas. In 1974 the company expanded into the production of vinegar, buying off the Papadimitriou vinegar company. In 1991 the company expanded further, buying off the Deste plastic company, so that we would be able to produce ourselves the bottles that are needed for our products. Since then our company has grown to become one of the biggest vinegar industries in the Balkans, with a yearly production capacity of more than 12000 tons of vinegar.
Balsamic Vinegar of Modena – Platinum Eagle
Established in 1889, we are an italian family-owned company specializing in the production and exportation of vinegar, balsamic vinegar, and other vinegar-based condiments. With a heritage spanning four generations, we take pride in our long-standing tradition of crafting quality products that delight customers worldwide.
Spitiko Balsamic Vinegar with Pomegranate
The Organic Balsamic Vinegar with Pomegranate is our unique elixir that contains real pomegranate, rich in antioxidant properties.Allowed to age like fine wine in barrels, this is the evolution of Vinegar, starting with tranquil acidic taste of grape and finish with a fruity flavor.Add some teardrops of Organic Extra Virgin Olive Oil to get a perfect couple of flavor suitable for salads and marinades for your recipes.With respect to the environment and our customers, we use high-end packaging. Our designer bottle is premium quality glass, painted and silk-printed, reusable, eco-friendly and 100% recyclable.